INGREDIENTS 1.) For the Oatmeal: 1 cup oats, old fashioned or rolled 1 1/2 cup plant milk 1/2 ripe banana, mashed 2 Tablespoon each of chia seeds, flaxseed, and hemp seeds 1 ripe peach, cut in cubes 1 cup blackberries, frozen or fresh 1/2 teaspoon …
I am writing this post 10 minutes after creating this recipe, and I can honestly tell you this is my favorite oatmeal recipe EVER! In fact, it’s so good that I accidentally burned myself trying to get the last scraps of oatmeal left in the …
I made this creation when I started my first day of online schooling. I woke up extra early to make it and attempt to get a good start on the day. The banana ice cream is so refreshing and great for mornings when you don’t …
I love this recipe because it brings me back to my childhood. When I was young, I used to be obsessed with making zucchini bread. I know, that’s definitely the most random thing for an eleven year old to be obsessed with, but it’s true. …
No need to wait for Valentine’s Day to have chocolate covered strawberries. You can have the new, improved, and much healthier version with this indulgent smoothie bowl. I feel like a sales commercial right now, but it’s seriously so yummy! This age old strawberry and …
This is my “I’m so ready for fall and all the “spice” oriented foods but I still like summer so I want to incorporate fresh fruit” breakfast lol. I’m totally obsessed with mixing different season’s flavors in my food. Does that even make sense? I …
You guys, I think I have a serious problem! I’m coming down with “So ready for fall so I’m incorporating anything that has to do with it into my daily life, including fall flavors in my food” syndrome haha. It’s still summer, but ya know, …
I recently discovered the sweet potato toast trend, and ever since, I have not gone back to the “sweet potato toast-less” life, and I certainly don’t plan on it anytime soon! If you haven’t heard of sweet potato toast, basically, you slice up sweet potatoes …
INGREDIENTS: * 1 1/4 cup oats, it doesn’t matter what kind * 1 ripe, mashed banana * 1 1/4 plant cup milk * 2-3 Tablespoons nut butter * 1-2 Tablespoons coco powder Toppings: (optional) * More nut butter * 100% dark chocolate chunks * hazelnuts …
INGREDIENTS: * 1 packed cup kale * 1/2 avocado * 1 tablespoon chia seeds * 1 Tablespoon nuts (you can use soaked nuts for easier blending) * 2 Tablespoon oats * 1 – 1 1/2 cup frozen berries * 1 Tablespoon lemon juice * 1/2 …
INGREDIENTS: * 1 frozen banana * 1/4 cup frozen or fresh cherries (or other berry) * 1/2 cup frozen or fresh berries- I used a mix of berries * 1/4 cup frozen or fresh mango-I used fresh * 1 cup fresh watermelon optional: * splash …
This smoothie is out of this world and totally above average!😂😂 Ok, I promise I won’t use any more terrible puns, but seriously, this is STARting to be one of my favorite recipes! The fact that it takes like 3 minutes to make, is only …
Ok cmon, you gotta admit that sounds pretty AMAZING! Well it’s even better than it sounds (ik, shocking lol) and is super duper filling so you won’t be needin lunch for a while after eating this yummy bowl of goodness🤪💗 INGREDIENTS: * 1 cup slightly …
So the other day I was walking down the aisles of whole foods with really no idea of what I was actually wanting to get. Honestly one of my favorite parts about going shopping is finding new products that I have no clue about but …
So I made this the other week when I was on vacation in The Smokey’s. I was staying in an Airbnb so we were pretty limited on supplies that were in the fridge. I was still able to make a super delicious and healthy meal …
This has seriously been one of my most favorite recipes so far from my blog! It is so filling and satisfying, it’s hard to believe that it’s actually healthy for you! If you have to try only one of my recipes, I would totally recommend …
Because “Peaches N Cream” is sooo last year haha. All It Is • 2 supaaaa juicy nectarines cut up like apple slices, then placed in a bowl with some random blueberries and hemp seeds (mostly for looks but I’m gunna pretend I actually did it …
Let me just start off by saying… if I have learned anything in my many years on this Earth (15 years haha), it’s that the longer and more complicated the name of a dish is, the better it is. I don’t think I need to …
I began by making one cup of sweet potato purée. I did this by baking two sweet potatoes that were cut in half and placed in the oven at 400 degrees for 40 minutes. I then combined all the DRY ingredients: 1 cup ground oat …
I tried papaya for the first time when I took this photo, and goodness gracious is it good! it’s not too sweet and perfect for people like me who would totally rather eat their bowl for breakfast instead of using a normal bowl! What it …