BEST Black Bean Brownies (Healthy, Vegan, fudgy, Gluten-Free, Made in a Blender)

BEST Black Bean Brownies (Healthy, Vegan, fudgy, Gluten-Free, Made in a Blender)

I’ve always been a skeptic when it comes to adding foreign objects to sweets. I have had numerous failed attempts at sweet potato brownies, avocado chocolate pudding, zucchini bread, and more. They always seemed to exhibit a strange aftertaste. However, recently I began experimenting with 

Best Healthy Oat Banana Bread with a Secret Step

Best Healthy Oat Banana Bread with a Secret Step

I am currently composing this post amidst quarantine due to Covid-19. During this time, I have witnessed numerous banana bread photos flood my social media feed. Recently, I read an article on the most internet searched recipes during quarantine, and banana bread was among those 

Magnolia Table’s Famous Syrian Donuts Recipe REVIEW

Magnolia Table’s Famous Syrian Donuts Recipe REVIEW

My grandma and aunt started a family tradition that has involved going through and creating EVERY recipe in the Magnolia Table cookbook. I was assigned two recipes and the one at the top of my two item “to cook” list was inevitably donuts… my greatest 

Healthy Matcha & Blueberry Baked Oats With Lemon Cashew Cream {Dairy Free + Refined Sugar-Free}

Healthy Matcha & Blueberry Baked Oats With Lemon Cashew Cream {Dairy Free + Refined Sugar-Free}

I have tried a multitude of oatmeal recipes ranging from cookies, to bars, to cakes, to muffins, to random stuff I don’t even know what to title. Honestly, even with much variation separating those recipes, I find them to often taste too similar to one 

Vegan Apple-Cranberry Baked Oats + Cashew “Cream Cheese” Frosting (Dairy-Free & Refined Sugar free)

Vegan Apple-Cranberry Baked Oats + Cashew “Cream Cheese” Frosting (Dairy-Free & Refined Sugar free)

One of my favorite things about oatmeal is its versatility. My most recent discovery of a cooking form that oatmeal is compatible with is baked oatmeal. When it comes out of the oven, it holds it’s shape. This gives it a revamped muffin-like effect. Another 

Healthy Chocolate Pumpkin Muffins W/ Creamy Cashew Frosting Drizzle & Oat Flour {Dairy Free}

Healthy Chocolate Pumpkin Muffins W/ Creamy Cashew Frosting Drizzle & Oat Flour {Dairy Free}

We all know pumpkin is all the rage right now, well it’s honestly been the rage for quite some time, but especially during this time of year. I have happily hopped onto the pumpkin lovin’ bandwagon, as it is both delicious and nutritious! No crime 

Pumpkin Spice  Lentil Cake {VEGAN} Gluten Free & Naturally Sweetened

Pumpkin Spice Lentil Cake {VEGAN} Gluten Free & Naturally Sweetened

It is still unbelievable to me that cake made out of LENTILS can taste this good… like that’s crazy! This cake has very minimum ingredients, and can be whipped up and thrown in the oven in just about 5 minutes. You probably already have all 

Fudgy Sweet Potato-Sweetened Almond Butter Swirl Brownies

Fudgy Sweet Potato-Sweetened Almond Butter Swirl Brownies

INSTRUCTIONS: 1 cup sweet potato, packed 2 teaspoon vanilla extract 1 egg 1 teaspoon baking powder 4-6 Tablespoon cocoa powder 1/4 cup nut butter or tahini Optional: Other sweeteners such as honey or maple syrup INSTRUCTIONS: 1. Preheat your oven to 350 degrees Fahrenheit. 2.